How much does Brazil make from sugar?

What percentage of sugar does Brazil produce?

Brazil: sugar cane production volume 2010-2021

Sugar cane is one of the most important crops in Brazil, accounting for more than 15 percent of the national agricultural production value in 2019.

Is sugar a valuable resource in Brazil?

Brazil is by far the largest producer of sugarcane and the biggest exporter of sugar in the world. In fact, when sugarcane was introduced to the country more than 500 years ago, it was almost as valuable as gold.

How does sugar affect Brazil’s economy?

Sugar is Brazil’s fourth largest export with $8.1 billion of proceeds (4.4% of total exports), and sugarcane is the number one source of renewable energy in Brazil, supplying almost 17 percent of the country’s total energy consumption.

Which is the second largest producer of sugar?


(in mln metric tonnes, tel quel)
1 India 25.51
2 Brazil 18.11
3 EU-28 16.20

Is Brazil the largest producer of sugar?

Global sugar production by leading country 2020/2021

For the time considered, Brazil was the largest sugar-producing country in the world, yielding approximately 42 million metric tons of sugar.

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How much sugar does Brazil produce a year?

Brazil: sugar production 2009-2021

In crop year 2020/21, Brazil’s sugar production is forecast to reach the highest figure in at least 12 years, at more than 42 million metric tons.

What does Brazil do with sugarcane?

Brazilian sugarcane ethanol makes up 18% of the country’s renewable energy output. It has over 70% fewer CO2 emissions than petrol. Thanks to sugarcane ethanol, Brazil has been able to displace 40% of its petrol consumption for road transportation.

How would owners make the price of flight or rebellion too high?

How would owners make the price of flight or rebellion too high for the slave? Owners would beat or kill the runaways to scare the others.

Which country is famous for sugar?

The largest sugar-producing countries in 2019–2020 were Brazil, India, the EU, China, and Thailand. Brazil was the single largest producer, with 29.93 million metric tons of sugar produced in 2019–2020.