What is the best Colombian aguardiente?

What famous drink are Colombians known for?

Guaro—the colloquial name for aguardiente—is Colombia’s national spirit, distinct with its soft notes of anise layered over tropical fruit, and a perceivable sweetness.

Is aguardiente from Colombia?

Why You Should Be Drinking Aguardiente, Colombia’s National Liquor. To the liquor layman, aguardiente might be described as Colombia’s version of tequila: a Latin American spirit that’s made—and makes you feel—a special type of way.

What Alcohol is the strongest?

Here are 14 of the strongest liquors in the world.

  1. Spirytus Vodka. Proof: 192 (96% alcohol by volume) …
  2. Everclear 190. Proof: 190 (95% alcohol by volume) …
  3. Golden Grain 190. …
  4. Bruichladdich X4 Quadrupled Whiskey. …
  5. Hapsburg Absinthe X.C. …
  6. Pincer Shanghai Strength. …
  7. Balkan 176 Vodka. …
  8. Sunset Very Strong Rum.

Is aguardiente a tequila?

Aguardiente is Colombia’s national liquor. But unlike rum in Cuba, whiskey in Scotland, or tequila in Mexico, nobody seems to care much about what brand of aguardiente they drink.

What do Colombians drink for lunch?

Refajo is the preferred accompaniment at any asado (barbeque) or a long, leisurely Sunday lunch. Many South American countries have a variation of this drink, as it is typical of the indigenous peoples of the Andes. In Colombia it is made from fermented corn and sugar or honey, and sometimes pineapple as well.

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What snacks do Colombians eat?

Colombia’s Tastiest Street Snacks

  • Fruit. Colombia is fruit country and it’s easily available when you’re on the run. …
  • Arepas. Most Colombian regions boast their own arepa and street arepas are particularly useful when you rush out without breakfast. …
  • Empanadas. …
  • Bollo de Mazorca. …
  • Obleas. …
  • Coffee.

Is aguardiente a rum?

Colombia’s national alcoholic beverage is Aguardiente. To them, it is an anise-flavored liqueur made with highly rectified rum. Antioqueño is the best selling Aguardiente in Colombia and in the world for that matter. A sugarcane-based product popular in many South American countries.